Our Menu

Delicious pizzas and fresh pasta dishes made daily.

Margherita

12$

Classic tomato, mozzarella, and fresh basil.

Pepperoni

14$

Spicy pepperoni with melted mozzarella cheese.

Carbonara

15$

Creamy sauce with pancetta and parmesan pasta.

Veggie

13$

Loaded with fresh peppers, olives, and mushrooms.

Four Cheese

16$

Mozzarella, gorgonzola, parmesan, and ricotta blend.

Bolognese

15$

Rich meat sauce tossed with fresh pasta noodles.
A pizza restaurant is partially visible, with its sign in the background. A large tree with dense, leafy vines occupies the right side of the image, casting shadows on the building. The setting appears to be outdoors, featuring a mix of natural and urban elements.

Our Story

At Restaurant Pizza Nancy, we serve heartfelt pizzas and pasta made with fresh, local ingredients and a pinch of love.
A delicious-looking pizza topped with various ingredients like cheese, mushrooms, and fresh basil leaves is served on a metal pan. Next to it is a blue drink in a mason jar with a straw, garnished with a sprig of rosemary. The setup is on a wooden table, creating a rustic and cozy atmosphere.
A freshly baked pizza topped with cheese and cooked meat sits on a wooden board. In the background, a glass of red cocktail is placed next to a green bottle adorned with string lights. The setting appears to be a cozy restaurant with brick walls and dim lighting.

Reviews

The pasta here tastes like a warm hug—rich, comforting, and full of flavor.
Pizza Nancy’s crust is perfectly crispy, and the toppings are always fresh and delicious.